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February 8th, 2010

Just DANCE

I had THE BEST start to my day yesterday and THE WORST ending. Okay, it wasn’t the worst, but it wasn’t my favorite night ever.

Let’s begin…

Yesterday I headed to Alvin Ailey to take a Haitian dance class.

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A little background: I started dancing when I was 3 years old :) I loved a lot of different kinds, but found that Ballet was my strength.
At 15 I got accepted into the Intensive Program at the Royal Winnipeg Ballet. I was taking classes with the professional teachers and at this point was strongly considering dancing as a career.
But at 17, I had a devastating accident. During class, we were practicing jumps and I landed quite badly on one of mine and fully tore my right ACL. That was pretty much the end of my dancing career. I had to have reconstructive surgery and go through physical therapy for the rest of the year.

After that, I didn’t really dance anymore. I would take a couple ballet classes here and there, but it wasn’t the same. I missed dance a lot but for some reason could never get myself back into it.

Well, yesterday I realized I was going about it ALL WRONG! I I shouldn’t have just been forcing myself into these random ballet classes, I should have expanded my horizons and just had fun with dance.

CUE AMANDA! Amanda, also a former dancer, recently started working at a dance studio and attending classes there. She LOVES it. She told me this weekend that she wondered why it had taken her this long to get back into dance. She said she should have been doing it all along. She would tell me about all the neat classes she was taking like salsa, haitian dance, horton modern… It sounded amazing.

She wanted to try out a Haitian dance class at Alvin Ailey while she was visiting NYC so I agreed to accompany her. 

OH. MY. GAWDDD!!!!!

Now I know exactly what she meant. WHY HAVEN’T I BEEN DOING THIS ALL ALONG???? The class was amazing. It wasn’t at all what I expected. It was very CHALLENGING but so fantastic because it incorporated so many different styles of dance; ballet, jazz; modern, African dance, Latin dance even yoga-type moves (like this one).

It was so freeing and just SO MUCH FUN!

Amanda and I outside the studio after our class:
alvinailey 

I was obviously thrilled :) I love dance and I can’t believe I’ve been depriving myself of it for this long! Well, no longer! I am planning to go back and take classes at Alvin Ailey once a week. I am also going to give Steps a try, as it’s supposed to be a fantastic studio.

I am very excited to get back into dance again!

*I HIGHLY RECOMMEND trying out a dance class yourself. It’s so much fun, you hardly realize you’re getting exercise in!*

And to make a long story short, and not ruin my happy dance mood too much. Let’s just say the Super Bowl party last night was kind of a fail.
The taxi driver got lost on the way there :x , no one ate my 7-Layer dip :( and BF and I could NOT find a cab home so we had to walk in the FREEEZING cold for WAY too long.
Anyway, here’s my dip before being baked…
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I ended up eating piles of it to try and show people how good it was and to make up for the fact that no one else was trying it!!! BF had some too. But no one else had any. Waaaa! Maybe because there was already so much food and mine arrived late? Who knows!
But they could have at least TRIED it! It was so delicious, I swear! Ha.

Anyway YOU should try it. It really is good. I posted the recipe HERE.  I’m off to do laundry and grocery shop!

Do you like to dance? What is your favorite kind of dance?

February 7th, 2010

Playing Tourist in NYC

Welcome new readers! :mrgreen:

My friend Amanda is visiting from Boston this weekend, so I got the chance to play tourist with her!

After a tour of SoHo yesterday, we stopped at the very crowded Cafe Habana for lunch.

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If you’re ever in the area, I highly recommend visiting Cafe Habana, if not for the atmosphere alone. It’s crowded, but it has a very authentic feel to it and it is always hopping!

They’re famous for their corn, grilled and served with chili powder, lime & cotija cheese, which Amanda and I shared.
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We each also got a meal. I got Molletes (toasted cuban bread topped with black refried beans & melted cheese served with fresh tomato salsa) and Amanda got a chicken and corn tortilla casserole dish with baked beans. 
Hit. The. Spot.  

After  lunch we did some shopping and I picked up some Baked by Melissa cupcakes for my friend Alex’s b-day!

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1 s’mores, 2 cookie dough and 1 tie die. Yum! Amanda and I each picked up 2 for ourselves as well (obvs);)

Then it was off to the birthday party at Sambuca.

Sangria was poured.
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And enjoyed….
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JH!                                      Me!                                    Amanda!

There was a delicious and tangy chopped salad…
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A CHEEEEESY whole wheat eggplant pasta dish…
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And many other lovely looking delights!

…Such as CAKE!
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Happy B-day ALEX!

 

Alright, I’m off to take a Haitian dance class with Amanda at Alvin Ailey! SO EXCITED!

And tonight I’m going to a Super Bowl partay with the BF and friends. I was notified that only “Super Bowl food” will be served, so I offered to bring some healthier fare (mainly so I would have something to eat)!

I’m bringing:

- Homemade Tortilla Chips
- Homemade dip (either salsa or seven layer bean dip, I haven’t decided yet)
- Shrimp and White Bean Salad

*Another thing that I like to bring to a party (but am not bringing tonight) that always is a crowd pleaser is Brie Cheese, just a whole thing of it, opened and topped with apricot preserves. SO DEE-LICIOUS! Bring along some whole wheat crackers and watch it disappear!*

What’s your favorite dish to bring to a party?

February 4th, 2010

My Running Story

 runner

I know there are a lot of people who are discouraged about becoming a runner.

Believe me, I never thought I would be training for a half marathon! Yet, here I am, Garmin strapped to my wrist and my face still rosy from having just completed a 4.5 mile training run in the cold.

And 4.5 miles is a “short run”!

I used to be a “sprinter” in high school. I think I was the 3rd fastest girl in my grade. I loved to run fast but I dreaded running for a long time. A couple months after my knee injury and subsequent surgery, I began to run on the treadmill a bit, to get back into shape. At first I could only go for 15 minutes before I had to stop. I worked my way up to 30 minutes before giving it up. 

In university, I remember going for my very first real outside run with JH. (JH has been a “real”  runner for a long time. She was even on the cross-country team in university for a year.) I remember getting outside and realizing that it was cold. We started running and my ears began to burn with pain as the cold wind blew into them. I was out of breath within 10 minutes. I told her to run ahead. And I gave up on running once again.

At some point in my Senior year, I decided I wanted to try running again. I’m not sure why, but this time I was much more motivated. So JH and I went. And this time, I didn’t give up! We went on more runs! I remember the first time I ran for 40 minutes I was SO proud of myself.

I continued my running after graduation. I was up to running for an hour! A co-worker of mine convinced me to train for an 8k race with him. I thought with all the running I was doing, why not channel it into training for a race! So I did! I soon began to understand the love/hate relationship with running. When you’re in training mode, sometimes running just HURTS and some days you just DO NOT want to run anymore. But I persisted. And my persistence paid off and I placed 15th out of 80 in my age category in my very first race!

I definitely developed racing fever after this and immediately signed up for a 10K race a month later. I continued to train hard and ended up placing 56th out of 490! (There were a lot more participants in the 10k).

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Above is my friend Alli and I showing off our participant medals after we finished the race.

And then after that… I took a break from races. I actually took a break from running altogether for a while.

I think it was a much needed break. I needed to do something unstructured for a little while.

But now, I’m back to training! It feels really good to have something to work towards!

Running isn’t for everyone. Running is HARD. I’ll admit, during today’s run I was FREEZING and out of breath and sore.

Running takes a long time to get “good at”(whatever that means, right?!) and it takes a lot of patience. It’s not something you can DIVE right into, because you might get injured. So you have to take it slooowww. I started out only being able to run for15 minutes. 

You get out of it what you put into it. And, on some days, like today, it HURTS!

So, why do we do it then?

Because finishing a good run makes you feel like a million bucks. Because getting your second wind when a heart-pumping song comes on your ipod is such a rush! Because it’s a CHALLENGE! Because you can do it anywhere, with anyone or with no one. And because running makes you feel STRONG, ACCOMPLISHED and HEALTHY!

Why do you run? Or why don’t you?

February 3rd, 2010

How Fit am I?

As you may or may not know, I am running my first Half-Marathon on April 25th. I made a plan for myself to start basic training a month ago, and then to really get into it at the beginning of this month.

Therefore, it being the first week of February and all, I am starting my FOR REALZ training for the race. Yes, that is the technical term ;)

Here is the 12 week training plan I created for myself. (Click on it to view larger)

trainingplan

My plan is to do short runs and strength 3x a week, Cross-Train 2x a week, do 1 long run a week and rest 1 day a week. This schedule is by no means set in stone. I may decide to rest 2 days out of the week sometimes, or not do strength one day or switch around my runs and cross-training. But I will try to stick with it as best I can.

As you can see above, I already filled in my cross-training activity for Monday – A 45 minute spin class.

Yesterday, however, instead of my 3m run + strength I gave myself a little fitness test. I saw it in Body and Soul Magazine, and thought I would Asses How Fit I Am and then see how I do each subsequent month until the Half Marathon.

Here is the test (via):

1. Cardiovascular Endurance

step

- For three minutes, step on and off a 1-foot-high bench (or a similarly sized stair or sturdy box) at a steady pace.
- When the three minutes are up, sit down and immediately take your pulse for one minute.
- Compare your heart-rate results with the results below.

Age: 18-25 – Good: Less than 85; Average: 109-117; Poor: 127-138
Age: 26-35 – Good: Less than 88; Average: 112-119; Poor: 127-138
Age: 36-45 – Good: Less than 90; Average: 111-118; Poor: 130-140
Age: 46-55+ – Good: Less than 94; Average: 116-120; Poor: 130-145

I scored 110. Which for my age is Average. I am sure this will improve as my running increases.

2. Arm Strength


- Start in a modified push-up position (aka Girl Push-ups): Get down on all fours with hands just outside shoulder width and slightly in front of your shoulders. Align your knees directly with your hips. Keep your abdomen tight and your spine straight
- Lower body until elbows are at a 90-degree angle and your upper arms are parallel to the floor. Return to start position.
- Keep going until you reach muscle exhaustion.
- Compare your results with those in the chart below.

Age: 18-25 -Good: More than 35; Average: 11-20; Poor: 2-5
Age: 26-35 – Good: More than 36; Average: 12-22; Poor: 2-6
Age: 36-45 – Good: More than 37; Average: 10-21; Poor: 1-4
Age: 46-55+ – Good: More than 31; Average: 8-17; Poor: 1-3

I did 31. For my age I am between Good and Average. Not bad, but I want to work on my arm strength to try and get up to 35 or more! 

3. Core Strength

plank

- Get into the plank position and hold 60 seconds.
- Then, still in plank, lift your right arm off the floor, hold 15 seconds, then return to start position. Repeat with your left arm.
- Lift your right leg off the floor, hold 15 seconds, then return to start position. Repeat with your left leg.
- Lift your left leg and right arm off the floor, hold 15 seconds, then return to start position. Repeat with your right leg and left arm; return to start position. Hold for 30 seconds.

Results: If you can complete the test, you have good or excellent core strength.

This was very difficult for me, but I managed to complete it. Holding a plank with one arm is not easy! I hope to improve on my core strength and find this exercise much easier in a month!

4. Flexibility

forwardreach
- If you need to, warm up with a few minutes of cardio.
- Sit with legs extended, feet slightly apart.
- Place one hand on the other, then slowly reach forward.
- Hold the stretch a couple of seconds, then use a ruler to measure how far you’ve reached beyond the base of your feet. If you didn’t reach your feet, use a negative measurement to mark the distance between your stopping point and the base of your feet.
- Compare your results to the description below.

Results: Good job if you reached 4.5 inches. Anything from 0.5 inch to 4 inches is average, and if you were in the negative ranges (especially below -3), keep trying.

I reached 5.5 inches. Flexibility has never been an issue for me. As a former ballerina and gymnast I am quite flexible, and probably always will be.  That said, there is always room for improvement! During my training I plan to stretch frequently to keep my flexibility or increase it.

*If you have any questions on improving your flexibility please let me know!*

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What improvements on your fitness would you like to make?

February 2nd, 2010

Lime Green Knives and Pizza Parties

Happy Groundhog day! Apparently Punxsutawney Phil saw his shadow, so there will be six more weeks of winter…there always is :(

 

#1 on the agenda – I won this gorgeous yoga mat from Shannon at The Daily Balance! How exciting is that! I’ve been searching for a yoga mat for a while, so this is just perfect!

# 2 – I bought myself a lime green Santoku knife! To match my shoes, of course.  Ha! 

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It even comes with its own sheath!
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Santoku knives are a Japanese version of a chef’s knife. They are very sharp and super versatile. They are awesome at slicing, dicing and chopping and are very easy to handle, especially by people with small hands (aka me!). :mrgreen:

I got mine at Whole Foods and it was fairly inexpensive. If you’re looking for one they also sell them online, or anywhere you can get kitchen supplies. I think they’re fairly common now.

I tested the knife out last night during a pizza party with JH and Emily.  It worked WONDERFULLY! I was able to expertly slice the veggies thinly and evenly, which I haven’t be able to do with my regular knives. I’m very happy with it.

For our Pizza Party we made two pizzas using a store-bought whole wheat crust. We made one with veggies, and then topped one half with parmesan and a bit of goats cheese and the other half with Daiya. The other we made with veggies, sliced GARLIC (which MADE the pizza… do this on your next pizza!), and goats cheese and parm.

Pizza’s awaiting the oven 
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One half waiting to be topped with Daiya! (You’re supposed to put it on later in the cooking so it doesn’t burn)020210 005

Finished Pizza! Parm on the left and Daiya on the right. Such a difference!
You can’t even see the parm compared to the Daiya!
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The pizza got stuck to the foil :(   Me attempting to separate it!
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JH tests out the Daiya!
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JH and Emily both enjoyed the Daiya and said they didn’t really notice a difference between it and real cheese. Success!

 

This Groundhog Day mornin’, I enjoyed a yummy smoothie and a Fitnessista style egg white puff.

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Smothered in hot sauce, of course! T’was SPICE-arific!

I have to run a couple errands and then I’m off to Voice Class!
I guess that’s a fun fact about me I never mentioned – I sing! ♫

I needed one extra credit at school this semester and decided to throw in a voice class! I haven’t taken voice lessons in a couple years, so this should be fun!  

Maybe along with our upcoming abs video, JH and I will perform a duet (she is a fabulous singer!)! Haha, I’m kidding about the duet… or am I?

Annnnd I’m off!

Have a Groundhoggy Day!

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Do you like spicy food? Or do you prefer things on the mild side?

Me? Bring on the spice!

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